Love doing these Turkey Meatballs for dinner. I eat mine with a spinach salad and serve my family spaghetti and meatballs. It’s an easy way to cook for both your family and yourself!
- 1 lb ground lean turkey
- yellow chopped onion
- 1/2 c. gluten free panko
- 1 egg
- 4-5 chopped garlic cloves
- 2 tbsp. parsley
- 1 tsp oregano
- 1 tsp sea salt
- 1 tsp pepper
Mash all the ingredients together and place on a greased cooking sheet. Back at 350 degrees for 15 minutes.
* Next time I might add a little chopped up spinach for extra hidden veggies for my boys. ;o)
** If you are following the 21 day fix, I use 2 turkey meatballs as 1 red container.
about how many meatballs does it yeild so i know the approximate size to make them
about 15 🙂
raw or cooked ground turkey?
You start with raw ground turkey.