Clean Eating: Turkey Meatballs


Love doing these Turkey Meatballs for dinner. I eat mine with a spinach salad and serve my family spaghetti and meatballs. It’s an easy way to cook for both your family and yourself!


  • 1 lb ground lean turkey
  • yellow chopped onion
  • 1/2 c. gluten free panko
  • 1 egg
  • 4-5 chopped garlic cloves
  • 2 tbsp. parsley
  • 1 tsp oregano
  • 1 tsp sea salt
  • 1 tsp pepper

Mash all the ingredients together and place on a greased cooking sheet. Back at 350 degrees for 15 minutes.

* Next time I might add a little chopped up spinach for extra hidden veggies for my boys.  ;o)

** If you are following the 21 day fix, I use 2 turkey meatballs as 1 red container.





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